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Archive for August, 2009

Back to the grindstone…

School doesn’t technically start until September 8th, but I’m so busy that I feel like I’m already back.  My summer internships seem to be ramping up rather than winding down and I’ve logged about 25 hours on the both of them in just the past three days.  There’s still newsletters to write, photographs to add [...]

Posted by KeysAmy on August 31st, 2009 under Cooking Adventure | 1 Comment »

It Really Is That Simple…

What does the USDA say about diet?  Limit fats, eat at least five servings of fruits and vegetables a day, and increase consumption of whole grains.  What about Michael Pollan?  Eat food.  Not too much.  Mostly plants.  What do I say?  Eat foods in season.  Especially fruits and vegetables.  Don’t stress about fats as long [...]

Posted by KeysAmy on August 24th, 2009 under Incidental, Thoughts on Foods | 2 Comments »

The Problem of Too Much Corn

We are suffering from an over abundance of corn.  Perhaps you are too, it is that time of year.  For us it’s the CSA that’s doing it.  Starting about three weeks ago we began receiving corn in each box.  Ears and ears of corn.  Even split with another person it’s too much corn.  We’ve had [...]

Posted by KeysAmy on August 22nd, 2009 under Cooking Adventure, Farmer's Market, New Recipe, One Local Summer, Thoughts on Foods | 2 Comments »

Convenience Food with a Twist

We’re still on the convenient but not convenience food kick at my new place.  With my parents coming into town this Saturday and my internship at Mass Farmers Markets winding down (why do they call it winding down when you end up going into overdrive trying to finish everything before you have to leave?) I [...]

Posted by KeysAmy on August 14th, 2009 under Cooking Adventure, Farmer's Market, Thoughts on Foods | 1 Comment »

I’m back!

I’ve just finished moving…again.  I think this makes my fourth move in a single year.  This place is in Cambridge, not terribly far from where I lived before.  I can walk back there in 20-25 minutes, which I’ve been doing a lot to use the internet.  Today is the first day we’ve had internet at [...]

Posted by KeysAmy on August 11th, 2009 under Cooking Adventure, New Recipe | Comment now »

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