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Simple Italian Food: Recipes From my Two Villages

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Archive for December, 2007

Simple Italian Food: Recipes From my Two Villages

For Christmas I received Mario Batali’s first cookbook as a present. My dad has been interested in this cookbook for years, ever since it came out. I’ve been a little wary of this book. Too often I find that cookbooks written by restaurant owners insist on exotic, expensive ingredients, fussy presentation, and cooking gear that [...]

Posted by KeysAmy on December 31st, 2007 under Books to Read | 1 Comment »

The Week of the Head Cold

Day 1: I cannot possibly be sick. After all the vitamin C and Echinacea and sleeping on the couch to avoid Nick’s cold-y germs I cannot believe that I have caught this bug. But, no matter. Or rather mind over matter. If I keep acting like I’m healthy my body will follow suite. Washing my [...]

Posted by KeysAmy on December 22nd, 2007 under Cooking Adventure, Incidental | 2 Comments »

A Simple Dinner

Thanksgiving was wonderful, but when it comes down to it I’m a little tired.  First there was all the planning and purchasing, then there was the actual cooking, and ever since I’ve been figuring out how to use up all the leftovers.  You’d think that would be the end of it, but no.  Now it’s [...]

Posted by KeysAmy on December 9th, 2007 under Cooking Adventure, Farmer's Market, Weekly Menu | 3 Comments »

What’s the Best Upright Mixer?

Dear Amy, I was watching America’s Test Kitchen; they reviewed stand mixers.  The Kitchenaide Professional came out on top.  It’s expensive and heavy to lift.  It kicked ass in the time to blend and didn’t bog down doing bread dough.  It even beat out the $1,500 Hobart mixer.  But I don’t think I want something [...]

Posted by KeysAmy on December 3rd, 2007 under Q&A | Comment now »

But What About All That Cranberry Sauce?

I still have cranberry sauce left. A whole bowl of it. And I need to use it up. I’ve never been a huge fan of cranberry sauce, it’s more something I make because the other holiday goers expect it, but afterwards there’s always a bunch left over and I’m stuck eating it day after day [...]

Posted by KeysAmy on December 2nd, 2007 under Cooking Adventure | 2 Comments »

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